pyrogen test in pharma No Further a Mystery
The LAL test is undoubtedly an enzymatic-based in vitro test using the horseshoe crab’s blood. The horseshoe crab’s blood is made up of a protein named Element C (FC) which interacts with endotoxins. An addition of endotoxin for the blood leads to a reaction cascade, starting off by FC, resulting in an enzymatic reaction by which a proclottting